Hickory Wood for Smoking
- Part Number:
Hickory wood chips have a strong, sweet, bacon flavor. Hickory wood will burn quickly and is better for shorter smokes. If you want a weaker flavor, try mixing hickory chips with a lighter wood. Enjoy the flavor of smoked meats on any grill with a smoker box, aluminum pocket, or directly on the grate.
- Perfect for beef, pork and game meat
- 2 lb bag